From the restaurant's website:
"Whether it's business or pleasure that brings you to Sacramento, be sure to include a visit to the downtown area for lunch or dinner at the 4th Street Grille. It's the type of place where locals go to eat, drink, and be happy. Described as "uptown city chic, with an eclectic mix of tasty fare" by a local restaurant aficionado, you can be certain you'll be enjoying downtown dining at its best. The menu is wonderfully prepared by chef extraordinaire Ron Fleming. He has taken his best dishes and created a "New American" cuisine, which Ron says is like "Californian", only in larger portions. You'll notice a definite influence of Italian, French, Asian and Southwestern in the menu selections, which include fresh seafood, pasta, oak-grilled meats, salads and appetizers."
Full bar. Serving lunch Mon–Fri, dinner Mon–Sat. Closed Sun.
"In a place where the house special is pork chops with applesauce, it seems natural for the overall atmosphere to be homey and comfortable. 4th Street Grille – on the edge of downtown and just a stones throw from Old Sacramento – has the interesting dichotomy of appearing upscale, but feeling like a neighborhood diner."
– Cindy Arora, Sacramento magazine