Hungry, hot rod-crazed Oklahomans of the early 1950s headed to the newest drive-in restaurant, Weber's, to get a hot dog and some root beer served in a frosty mug. The late Donald Coit bought the place in 1954 and expanded to three locations under the name Coit's. Today, it maintains this name, along with the hot dogs and root beer served in frosty mugs. And now, you can choose to dine in or use a carhop for curbside service. At breakfast, a pancakes, sausage and eggs special is under $3. For lunch and dinner, choose from six varieties of hamburgers, 11 sandwiches and seven kinds of hot dogs. All are better tasting than anything from the average fast-food joint. No alcohol available. Serving breakfast, lunch and dinner daily.