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Zola

3001 West End Ave
Nashville, TN 37203-1317
(615) 320-7778

www.restaurantzola.com

Categories: Contemporary, Mediterranean

BEST MEDITERRANEAN

Top 100 Selections

Serves: Dinner

Entrée Price Range: Under $40.00

Features & Services:
full bar, handicap accessible, smoke free, vegetarian friendly

Award-winning chef and co-owner Debra Paquette is considered one of Nashville's most creative and consistent in the kitchen, and her Restaurant Zola has proven worthy of her many skills. Co-owned by husband/wine director Ernie Paquette, the intimate hideaway seems worlds away from nearby, busy West End Avenue. The cozy collection of dining rooms feels more like a home than a business establishment, and the menu is light-hearted in its fusion of Mediterranean and Old South. A hint of Spanish and a dash of Greek peek into signature dishes such as the fried kasseri cheese and the paella, so dining here is a world tour of fun and flavor. The desserts are among the city's best. Full bar. Serving dinner Mon–Sat. Closed Sun.

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With a growing number of top-flight contemporary restaurants, Music City remains a standard-bearer for home-style meat-and-three plates, as well as cayenne pepper-spiced, skillet-fried hot chicken.

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