A cold pint of Huey's Gold Nugget Ale is perfect for guzzling as you nibble on cheese fries or potato skins while you await your World Famous Huey Burger, served medium with all the trimmings. And you can get a spoonful of guacamole or a few strips of bacon balanced atop your all-beef patty, if you so choose. There are other sandwiches, too: tuna steak for the dieters, veggie burgers for the grazers, and grilled cheese for the kids. Burgers, onions, sour pickles, sweet tea, a slice of house-made lemon ice box pie – Huey's has been serving up these meals for almost 40 years, and nearly every Memphian (regardless of age, race, gender or creed) has passed through the well-worn wooden doors that flank the entrance to the flagship Madison Avenue restaurant in Midtown for a bite to eat, a round of beers and the kind of camaraderie that can only come after decades of good business. Entire families cram the many booths, while office workers sit at the polished bar to grab quick meals on their lunch breaks. Couples favor Sunday nights – when Huey's offers top-caliber blues and jazz music for free – while singles swear by the Fridayevening cocktail scene. A local institution that's been featured on the Food Network and the Travel Channel, Huey's has claimed the "Best Burger" category in Memphis magazine's annual readers' poll for over two decades. Reservations not accepted. Full bar. Serving lunch, dinner and late-night daily. Voted Best Burgers and Best Fries in the 2008 Memphis magazine readers poll and Best Burgers in the 2008 Memphis Flyer readers poll.