Industrial chic sets the scene for Houston's hottest locale to drink and dine at ultra-trendy Village bistro Benjy's. A classy and cool crowd populates the upstairs lounge, a known hotspot for singles mingling, while the relaxed but bustling dining room offers a chilled atmosphere for sampling the sensory-driven menu. From Asia to Latin America and back again, the kitchen finds global inspiration for such dishes as beef arepas, a sashimi tuna pizzette and habanero-glazed quail. The excellent brunch also takes a world tour, featuring new takes on classics such as French toast and smoked shrimp quiche, but wood oven-roasted brie and portobella crepes are a must with any meal. The best part is the chefs' commitment to fresh and heart-healthy ingredients, which allows for a little calorie splurging on a course. Terrific signature cocktails and a truly well-edited wine list seal the deal. Full bar. Serving lunch and dinner daily.