Nestled in the lobby of the beautiful Waikiki Gateway Hotel is Honolulu-institution Nick's Fishmarket. This serious seafood house invokes Chicago steak house romance with its dark and sophisticated setting, upscale fare and superior service. Salads are not to be missed, particularly the signature seafood salad with plump shrimp and a creamy spinach dressing. Fresh entrée catches hail from their specialty ports across the globe, from Alaskan king crab legs and Maine lobster to Norwegian salmon and Brazilian spiny lobster tail. Live entertainment in the cocktail lounge on the weekends draws an after-dinner crowd with its pseudo-nightclub scene. Full bar. Serving dinner Sun–Fri. Weekly club event Sat.